Ice-O-Matic UCG100A Air Cooled Undercounter Gourmet Cube Style Ice Maker 114 lbs

It’s that familiar clinking sound in your favorite beverage. It’s the fresh, crystal-clear ice that tumbles into glasses at restaurants, bars and stores around the world, cooling the drink while preserving the flavor. Our gourmet cube ice never goes out of style and is perfect for any application or occasion. Long-lasting gourmet cube ice is the right choice for a wide variety of uses.

Our self-contained gourmet cube ice makers are designed with many practical features that make them reliable and carefree to operate. With durable stainless steel top panels and convenient slide-away doors, the self-contained models are perfect for bars, wait stations and undercounter applications.

Features & Benefits:

• Produces clear, long-lasting gourmet cubes.
• Space-saving 18 1/4 in. (467 mm) wide under-counter design.
• Produces up to 114 lbs. (43 kg) of ice per day.
• Constructed from sturdy, corrosion-resistant stainless steel and fingerprint-proof plastic.
• Ideal for any under-counter or bar application.
• Contemporary, elegant design.
• Environmentally friendly R290A refrigerant
• Front air discharge design for compact spaces
• Low profile top saves counter space
• Fits under compliant counters.
• Stores up to 48 1/2 lbs. (22 kg) of ice.
• Easy front access to ice
• Removable Air Filter

Specifications:

• Model: UCG100A
• Cond. Unit: Air
• Ice Production per 24 hours:
• 70°F (21°C) air/ 50°F (10°C) water lbs (kg): 114(43)
• 90°F (32°C) air/ 70°F (21°C) water lbs (kg): 91.7(41)
• Storage Capacity lbs (kg): 48.5(22)
• Water Consumption gal/hr: 1.27
• kWH Used per 100 lbs: 9.9
• Amp Max: 5.6
• Voltage: 115/60/1
• Dimensions w/o legs: 18-1/4"W x 22-1/4"D x 31"H
• Height with legs: 36 (min) / 37-3/4 (max)
• Ambiet Temp. Range Air: 50˚F (10˚C) to 109˚F (43˚C)
• Water Temp: 41˚F (5˚C) to 100˚F (38˚C)
• Water Pressure: 14 PSI (1 BAR) to 70 PSI (5 BAR)