Southbend 4483DC-3CL Two Burner 48" Ultimate Restaurant Range with 36" Charbroiler and Standard Oven - 207,000 BTU

This Southbend 4483DC-3CL is a durable, easy to use Ultimate Restaurant Range. Using liquid propane or natural gas (Please Specify), this Range heats quickly and efficiently. It has two star / saute burners with removable, standard grates. The grates are made from cast iron for increased endurance. Its 36" charbroiler is left located and comes with its own removable, cast iron grates.

This Range has both a standard oven and cabinet base. The base provides additional storage space for convenient access to pots, pans, and gas range accessories. The standard oven uses 45,000 BTU of power to reach temperatures between 175°F to 550°F. Its interior is made from porcelain enamel, making it easier to clean. It has a single rack with two position side rails.

This 4483DC-3CL has a primarily stainless steel construction. Its front rail, front, and sides are all made from this sanitary and long-lasting material. It has 6" legs, adjustable for ideal height and easy leveling.

Features and Benefits:

• (2) star / saute burners
• (1) 36" charbroiler with removable, cast iron grates - left
• Standard grates
• (1) cabinet base
• 22-1/2" flue riser with shelf
• 4” Stainless steel front rail, stainless steel front and sides
• Front located manual gas shut-off to entire range
• Factory installed Regulator
• Removable, cast iron grate tops (rear holds up to 14” stock pot)
• Standing pilot for open top burners
• 45,000 BTU NAT standard oven with battery start ignition
• Standing pilot
• 175°F to 550°F (79°C to 288°C) thermostat range
• Porcelain enamel interior
• Full sized pans fit both ways
• One rack with two position side rails
• 6" adjustable legs

Specifications

• Model: 4483DC-3CL
• Total BTU: 207,000
• Gas Type Must be Specified:
• Natural
• Liquid Propane
• Warranty: Limited 1-year
• Dimensions: 59.5" H x 48.63" W x 34" D
• Approximate Weight: 735 lbs.
• Certifications: CSA, NSF