Southbend 4483AC Eight Burner 48" Ultimate Restaurant Range with Convection Oven and Cabinet Base - 296,000 BTU

Price
$13,197
Taxes and shipping calculated at checkout
In stock and ready for shipping
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Product information

This Southbend 4483AC is a durable, easy to use Ultimate Restaurant Range. Using liquid propane or natural gas (Please Specify), this Range heats quickly and efficiently. It has eight star / saute burners with removable grates. Its 32,000 BTU convection oven reaches temperatures between 175°F and 550°F. This gives operators ideal baking flexibility. The oven interior is porcelain enamel for easy cleaning. This 4483AC has three racks which can be positioned five different ways. Its cabinet base is 18" wide and constructed from stainless steel.

Features and Benefits:

  • (8) star / saute burners
  • (1) cabinet base
  • 22-1/2" flue riser with shelf
  • 4” Stainless steel front rail, stainless steel front, and sides
  • Front located manual gas shut-off to entire range
  • Factory installed Regulator
  • Removable, cast iron grate tops (rear holds up to 14” stock pot)
  • Standing pilot for open top burners
  • Convection Oven Models (A):
    • 32,000 BTU NAT convection oven
    • Standing pilot
    • 175°F to 550°F (79°C to 288°C) thermostat range
    • Porcelain enamel interior
    • Three racks with five position side rails
    • High efficiency, permanent split phase motor
      • Permanent lubricated ball bearings
      • Overload protection
      • Class “B” insulation
    • On/Off switch to allow CO base to operate as a standard oven
  • 6" adjustable legs

Specifications

  • Model: 4483AC
  • Number of Burners: 8
  • Total BTU: 296,000
  • Gas Type Must be Specified:
    • Natural
    • Liquid Propane
  • Electrical Information per Oven:
    • Volts: 115
    • Hz: 60
    • Phase: Single
    • Amps: 5.9
    • Cord: 6'
    • Plug Included
  • Warranty: Limited 1-year
  • Dimensions: 59.5" H x 48.63" W x 44.5" D
  • Approximate Weight: 735 lbs.
  • Certifications: CSA, NSF