Southbend 4482DC Eight Burner 48" Ultimate Restaurant Range with Standard Oven and Cabinet Base - 261,000 BTU

This Southbend 4482DC is a durable, easy to use Ultimate Restaurant Range. Using liquid propane or natural gas (Please Specify), this Range heats quickly and efficiently. It has eight non-clog burners with wavy, removable grates. The grates are made from cast iron for increased endurance and its rear burners can hold up to a 14" stock pot. The standing pilot is available for open top burners and it has a factory installed regulator.

This Gas Range has a 45,000 BTU standard oven and cabinet storage base. The oven reaches temperatures between 175°F and 550°F, giving operators the ideal baking flexibility. It has a porcelain enamel interior for easy cleaning. Its single rack comes with two position side rails. The cabinet base is 18" wide and constructed from stainless steel.

This 4482DC's front rail, front, and sides are also made from this sanitary and long-lasting material. It has 6" legs, adjustable for ideal height and easy leveling.

Features and Benefits:

• (8) non-clog burners
• Wavy grates
• (1) cabinet base
• 22-1/2" flue riser with shelf
• 4” Stainless steel front rail, stainless steel front and sides
• Front located manual gas shut-off to entire range
• Factory installed Regulator
• Removable, cast iron grate tops (rear holds up to 14” stock pot)
• Standing pilot for open top burners
• Standard Oven Models (D):
• 45,000 BTU NAT oven
• Standing pilot
• 175°F to 550°F (79°C to 288°C) thermostat range
• Porcelain enamel interior
• Full sized pans fit both ways
• One rack with two position side rails
• 6" adjustable legs

Specifications

• Model: 4482DC
• Number of Burners: 8
• Total BTU: 261,000
• Gas Type Must be Specified:
• Natural
• Liquid Propane
• Warranty: Limited 1-year
• Dimensions: 59.5" H x 48.63" W x 34" D
• Approximate Weight: 735 lbs.
• Certifications: CSA, NSF