This Southbend 4366C Ultimate Restaurant Range is ideal for flexible, multi-product cooking. It has three star / saute burners, two pyromax burners, and a storage base. This allows employees to cook, fry, steam, boil, and more simultaneously. Its burners have durable cast iron grates and a standing pilot. The cabinet base is made from stainless steel and provides additional storage space.
This Southbend 4366C has an easy to maintain construction. Its cast iron grates are removable for easy cleaning. Its front rail, front, sides, shelf, flue riser, and cabinet base are made from stainless steel. This increases its durability and provides it with a clean, professional appearance.
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301 North St.
Bluefield, WV 24701
304.327.2909
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