Restaurant Range, gas, 36", (6) 30,000 BTU lift off top burners, manual controls, convection oven, 12" x 12" cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 210,000 BTU, cCSAus, CSA-Sanitation, Made in USA.
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301 North St.
Bluefield, WV 24701
304.327.2909
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