Matfer Bourgeat 250130 PAL-PÂTISSIER REFRACTOMETER
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Matfer Bourgeat 250130 PAL-PÂTISSIER REFRACTOMETER

Price
$933
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Available to Order (Usually ships within 1-2 weeks)
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Product information

PAL-P TISSIER REFRACTOMETER
To precisely monitor sugar content in sorbet, ice cream, jam,jelly. Meas.: 0 to 85% Brix, 0 to 45° Baumé.
Precision: ± 0.2% Brix, ± 1° Baumé.
Meas. Temp.: 10°C or 10°F to 40°C or 104°F.

Specifications

  • Length: 4-19/64"
  • Width: 1-7/32"
  • Height: 2-11/64"