Crown ELT-40 Electic Tilting Kettle with 40 Gallon Capacity

The Crown ELT-40 electric kettle features a double wall kettle interior which forms a steam jacket around the lower 2/3 of the kettle. The jacket enclosure contains distilled water which is factory sealed. The bottom of the kettle is of a hemispherical design for superior heat circulation. Its console is constructed of drip-proof, stainless steel clad and is supported on all welded, 1-5/8" diameter stainless steel pipe frame and legs fitted with 4-hole adjustable flanged feet for securing it to the floor.

The kettle pivots on a trunnion connected to the tilt mechanism and the out-bore bearing connected to the frame and shall permit the kettle to tilt forward a full 90° for complete emptying. The tile mechanism is self-locking for positive stop action. This unit is constructed of all welded #4 finished stainless steel, type 304. The interior liner is constructed of standard stainless steel type 316 for high acid content cooking.

The controls are integrally mounted and include a power switch, thermostat, pilot light, low water light, vacuum/pressure gauge, safety relief valve, and low water shut off. A faucet bracket comes standard. The kettle is standard with removable elements. It operates in a temperature range of 165°F to 285°F at a maximum pressure of 50 PSI.

Features and Benefits:

• A double wall kettle interior shall form a steam jacket around the lower 2/3 of the kettle.
• The jacket enclosure shall contain distilled water which is factory sealed.
• The bottom of the kettle shall be of hemispherical design for superior heat circulation.
• The console shall be drip-proof, stainless steel clad, and shall be supported on all welded, 1-5/8” (41 mm) diameter stainless steel pipe frame and legs fitted with 4-hole adjustable flanged feet for securing to the floor.
• The kettle shall pivot on a trunnion connected to the tilt mechanism and the out-bore bearing connected to the frame and shall permit the kettle to tilt forward a full 90° for complete emptying.
• The tilt mechanism shall be self-locking for positive stop action
• Construction shall be all welded #4 finish stainless steel, type 304.
• The interior liner shall be standard stainless steel type 316 for high acid content cooking.
• The controls shall be integrally mounted and shall include a power switch, thermostat, pilot light, low water light, vacuum/pressure gauge, safety relief valve, and low water shut off.
• Faucet bracket standard.
• The kettle shall be standard with removable elements.
• The kettle shall operate in a temperature range of 165°F to 285°F (74°C to 140°C) at a maximum pressure of 50 psi (345kPa).

Specifications

• Model: ELT-40
• Capacity: 40 Gallons (152 liters)
• Dimensions: 38"H x 41"W x 37.75"D
• Shipping Weight: 352 lbs
• kW: 18
• Electrical: 208V/3PH
• Amps per line: 50