The Cres Cor RR-1332-DE roll-In Rack designed for moving school prepackaged meals in baskets from prep area, central kitchen, commissary or cooler into oven. Roast, cook, bake, rethermalize and hold with precise temperature and humidity control. Power boosting switch allows end user flexibility to increase or reduce air flow. 18,000 or 12,000 Watts of power allows for rethermalization of prepared meals or bulk items. Maximum temperature 350˚F. (176.5˚C.). Standard solid state electronic control with large, clean, easy-to-read and operate LED digital display to ensure holding at precise food temperatures. Non-venting oven, permitted by most local codes, provides easy, inexpensive installation.
Additional Features
Stainless steel construction and smooth interior coved corners for ease of cleaning and to prevent food particle/ grease buildup.
High temperature ceramic magnetic latch for “easy open” and silicone door gasket for proper seal.
Safety conscious anti-microbial latch protects against spreading germs. Standard with right hand hinging; left hand hinging available upon request.
Specifications:
Height: 77.63"
Width: 39"
Depth: 33.78"
Capacity: (32) 13" x 26" Baskets
Power Unit Options:
18,000 Watts, 208 Volts, 3 Phase, 60 Hz.
18,000 Watts, 480 Volts, 3 Phase, 60 Hz.
12,000 Watts, 208 Volts, 3 Phase, 60 Hz.
12,000 Watts, 480 Volts, 3 Phase, 60 Hz.
8,000 Watts, 208 Volts, 1 Phase, 60 Hz.
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