CMA Dishmachines 181 VL High Temp Heat Recovery Undercounter Dishwasher

Price
$8,569.20
Taxes and shipping calculated at checkout
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Product information

The CMA-181VL is a hot water sanitizing, single rack, under-counter dishmachine. It is a standalone machine featuring a self-contained booster heater. The only external connections necessary are power supply, cold water supply, drainpipe, and chemicals.

Features & Benefits

  • Uses COLD water only.
  • Soft Start feature lowers noise and reduces chance of breakage
  • Reduces water vapor for under bar application
  • Heat Recovery System promotes faster drying of wares
  • Large 11-1/4" height clearance accommodates larger wares.
  • Top mounted controls are easy to read and simple to operate.
  • 304 Stainless Steel construction
  • 20 racks per hour
  • .73 gallon of water per cycle or rack
  • Safe-T-Temp booster heater for a 70°F rise
  • 180°F final rinse
  • Detergent and rinse aid chemical pumps
  • 180 seconds cycle
  • Removable Stainless Steel pump protection screen for easy cleaning
  • Reduced energy costs-uses only cold water supply
  • Raised door height makes it easier to remove racks
  • 1.0 HP corrosion resistant pump
  • Stainless Steel upper and lower wash and rinse arms
  • Automatic fill function
  • 6" Stainless Steel Legs
  • Built in Delime switch.
  • Includes 1 glass rack.

Specifications:

  • Model: 181 VL
  • Water Consumption:
    • Per Rack: .73 GAL
    • Per Hour: 14.6 GAL
  • Operating Cycle:
    • Wash Time (seconds): 96
    • Rinse Time (seconds): 14
    • Dwell Time (seconds): 3
    • Vent Fan (seconds): 65
    • Total Cycle (seconds): 178
  • Operating Capacity:
    • Racks Per Hour: 20
  • Wash Tank Capacity: 2.5 GAL
  • Pump Capacity: 38 GPM
  • Water Requirements:
    • Cold Water Temp: 41-65°F
    • Water Inlet: 1/2"
    • Drain Connection: 1"
    • Rinse Pressure Set: 20 +5psi
  • Operating Temperature:
    • Wash °F (Minimum): 150-160°F Minimum
    • Rinse °F (Minimum): 180°F-195°F
  • Wash Pump Motor HP: 1
  • Frame Dimensions:
    • Depth: 27"
    • Width: 24"
    • Height: 33-3/8"
    • Max Clearance for Dishes: 11-1/4"
  • Electrical Rating:
    • Voltage: 208/60/1
    • Total Amps: 33
    • Booster Heater KW: 5.3
    • This system requires three power wires which includes a current carrying neutral. An additional fourth wire must be provided for machine ground. No GFI breaker.

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