Blodgett HVH-100G DBL Double HydroVection Oven

This stainless steel Blodgett HV-100G Double Gas HydroVection Oven is a must have for your kitchen. Maximized for heat retention through its 2.5" Super Wool Plus insulation, this oven can meet flexible cooking and baking needs. It has three inshot burners and allows you to control the levels of humidity. Through innovative Helix technology, the HVH-100G Double forces air into the heating cavity, causing your food items to finish baking in less time.

The HydroVection oven has options for keeping or releasing steam and with a 4-speed motor your delicious creations can be evenly cooked. With its touchscreen technology, you can also use the timer and core probe at the same time, reducing the risk for burnt foods. This innovative touchscreen technology gives you the option to adjust settings based on shelf-timing, cooking compensation, and multi-shelf recipes. It comes with five stainless steel racks which can be conveniently placed in ten different rack positions. The HVH-100G Double has definitely been designed to meet your baking needs.

With the HVH-100G's simultaneously opening doors with a catch-latch system and black glass doors with a one piece curved handle, food items are easy to transfer from the shelves to counter. Two halogen interior lights have been included to increase visibility. Its fully stainless steel exterior, 316 stainless steel coved corner liner, retractable hand shower, and dual pane tempered viewing window with hinged inner glass make it easy and painless to clean.

Features and Benefits:

Exterior Construction

• Fully welded angle-iron frame
• Stainless steel front, top, back and sides
• Simultaneous split door operation with catch-latch system
• Triple mounted door design with turnbuckle assembly
• Black glass doors with one-piece curved handle
• Dual pane tempered viewing window with hinged inner glass for easy cleaning
• Retractable hand shower for ease of cleaning

Interior Construction

• 316 stainless steel coved corner liner for easy cleaning
• Five stainless steel racks and ten rack positions
• Two halogen interior lights for superior visibility
• Drain in oven cavity
• Up to 2.5” of Super Wool Plus insulation for greater heat retention

Operations

• Innovative new Helix technology forces air into the oven cavity, improving product quality while decreasing cook times
• Touchscreen control allows cooking with timer and core probe simultaneously. Includes shelf timing, cooking compensation and multi-shelf recipes. Holds up to 255 recipes
• Three inshot burners
• Direct spark ignition
• Removable core temperature probe
• Hydrovection cook modes provide low or high humidity
• Hot air cook mode for baking and pastries
• Four speed auto-reversing fan motor for even bake
• Cavity vent control provides ability to release steam at the push of a switch
• Thermostatically controlled quench system, Eco-Friendly

Standard Features

• 25" (635 mm) adjustable stainless steel legs (for single units)
• 8-1/2" (216 mm) stainless steel legs with casters (for double sections)
• 1-year parts and 1-year labor warranty

Specifications:

Dimensions

• Floor space: 38.1” (968 mm) W x 51” (1295 mm) D
• Interior 29" (737 mm) W x 20" (508 mm) H x 23.43" (595 mm) D
• Single oven on casters Add 4-1/2" (114 mm) to height
• Product clearance from combustible and non-combustible construction
• Oven sides 0" (0 mm) Blodgett recommends 4” clearance from any heat source on the control panel side of the oven, an optional heat shield should be considered
• Oven back 6" (152 mm)

Minimum Entry Clearance

• Uncrated 25.6" (650 mm)
• Crated 37-1/2" (953 mm)

Gas Supply

• 3/4" IPS connection at rear of oven
• Inlet Pressure: Natural: 7.0" W.C. static to unit Propane: 14.0" W.C. static to unit

Power Supply(per section):

• Standard 115VAC, 10 amp, NEMA 5-20R dedicated receptacle
• Option: 208/240VAC, 5 amp, NEMA 6-15 dedicated receptacle
• Export: Export voltages available on request
• Blodgett recommends a Pass & Seymour, model 2095, GFCI for this oven model due to the use of a variable frequency drive.

Maximum Input

• 120,000 BTU/hr

Water & Drain Connection(per section):

• Drain 1" NPT drain connection Maximum drain temperature 140℉(60°C)
• Water 3/4" NPT garden hose - cold water only
• Appliance is to be installed with backflow protection in accordance with Federal, State or Local codes.

Water Supply (per section):

• Good quality water feed is the responsibility of the owner. Water quality must be within the following general guidelines.
• TDS: 40-125 ppm
• Hardness: 35-100 ppm
• pH: 7.0 - 8.5
• Silica: <13 ppm
• Chlorides: <25 ppm
• Chlorine: <0.2 ppm
• Chloramine: <0.2 ppm
• The best defense against poor water quality is a water treatment system designed to meet your water quality conditions. Blodgett offers optional systems from Optipure.
• Water Pressure: 30(min)-50(max) PSI
• Water Consumption: 2.5 - 4.0 GPH based on cooking mode

Shipping Information

• Approx. Weight: Per section 520 lbs. (236 kg)
• Crate sizes: 37-1/2" (952 mm) x 43-1/2” (1105 mm) x 51-3/4" (1315 mm) (2 crates required for double)