FROM THE BLOG
Every kitchen, no matter the size, requires one or more cold storage units. Your refrigeration will be the most heavily used piece of equipment in your kitchen, so you want to pick the best unit(s) to match your needs. A proper refrigeration lineup can save you money, improve the quality of your service, and improve the speed of your service.
We’re big fans of barbecue here at DEQOnline, even if we might disagree on what style is the best. In this blog, we’re going to talk about the most common styles of barbecue across the United States.
A lot of equipment goes in to making your bar fully functional. Where are you going to store your liquor bottles? How are you going to make sure you have enough ice on a busy Friday night? Where’s the best spot to place your blender? What do you do with your spare glasswasher racks?
The modern bar has 2 main options for glass washing – handwashing with the 3 sink method or using a glasswasher. Some bar owners still advocate for the traditional method, and we sell 3-bowl underbar sinks to match your needs. However, more bars are now using glasswashers.
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