Perfect for baked goods, vegetables, meats, and more, this Southbend BGS/23SC Double Deck Bronze Convection Oven is perfect for use in restaurants and commercial kitchens. It has a durable stainless steel exterior construction with a coved, porcelain oven interior. Its front, sides, top, and legs are made of stainless steel. The oven doors have energy saving, high-efficiency glass windows. The handles are cool-to-the-touch and made of heavy-duty materials. This BGS/23SC comes with 11-position rack guides and 5 plated oven racks.
Features and Benefits:
- Bronze convection oven
- Standard Depth
- Solid state controls
- 60-minute cook timer
- Electronic ignition
- Oven interior light
- 6" stainless steel legs
- Double deck convection oven is approximately 66.8" in height
- Patented “plug-in, plug-out” control panel - easy to service
- Slide out control panel for full view servicing
- Stainless steel front, sides and top
- Dependent doors with windows (Full 180° opening)
- Energy saving high-efficiency glass windows
- Heat keeping dual door seal system
- Coved, porcelain interior
- Stay cool heavy duty door handle
- Soft Air, two-speed, 1/2 hp fan motor
- 11-position rack guides and 5 plated oven racks
- Electronic ignition
- Forced cool down fan mode
- Oven “heat” light cycles with burners
- Oven “ready” light
Specifications:
- Model: BGS/23SC
- Total BTU: 80,000
- Gas Type Must be Specified
- Electrical Information
- (2) Volts: 120
- (2) Hz: 60
- (2) Phase: Single
- (2) Amps: 7.9
- (2) Plug: NEMA 5-15P
- (2) HP: 1/2
- Warranty: 1-year parts and labor, including doors
- Dimensions: 64.75" H x 38" W x 37.25" D
- Approximate Weight: 1100 lbs.
- Certifications: CSA, NSF, ENERGY STAR