Marketing Inspiration and Resources
If you own a restaurant or bar, you’re constantly thinking about how to increase revenue, improve food quality, enhance customer experiences, attract new customers, hire competent employees, maintain a budget and ensure everything including equipment, kiosks, restroom facilities, etc. are running smoothly.
It’s inevitable. It’s Valentine’s Day or night and there’s that couple in the restaurant that is having too good of a time. They’re smiling at each other, eyes bright with love.
You know what I love more than anything? When I’m able to go home and pet my dog.
You may recall that we wrote a blog about designing an outdoor space a couple of years ago. In it, we stressed the importance of having a plan before beginning construction, maximizing your seating areas, creating the appropriate atmosphere, and providing comfortable seating.
It happens every time. Inevitably, my family and I will travel through some town or city that we’re not familiar with. One of us will pull out our phones and begin to search for local restaurants, places to eat or places to stay.
The excitement, the tension, the sense of expectation is already in the air.
So You Want to Start an Ice Cream Shop?
The future may be mysterious and sometimes allusive, but there are some predictions that we, and many other businesses, feel comfortable making for the year 2018. While none of them include doomsday or the end of the world, there are twelve trends that your business needs to be aware of to flourish in the year ahead.
Here at DEQonline’s main office, the leaves have already started to change. The mountains of West Virginia are slowly turning into a colorful array of reds, yellows, and oranges. And when the wind blows just right, it feels like a starburst of fall has exploded overhead, casting beautiful and feather-light leaves around us.
If you are getting ready to invest in a restaurant, open up your own business, or remodel your current one, we strongly recommend you check out these simple to understand tips first.