Infographics

  1. Should I Buy a Remote or Self-Contained Walk-In?

    Below are two infographics about the pros and cons of remote and self-contained walk-in coolers and freezers.

    Read more »
  2. Infograph: Top Mounted vs Bottom Mounted Refrigeration

    From time to time we are asked what the differences between top-mounted and bottom-mounted refrigerators are.

    Read more »
  3. Lava Rock vs. Radiant Heat

    Charbroilers are one of the most popular cooking choices in a commercial kitchen. But which is better? Lava rock or radiant heat?

    Read more »
  4. Infograph: Choosing a Back Bar Cooler

    Here are a few features worth considering before choosing a back bar cooler.

    Read more »
  5. Ice Types Quick Reference Guide

    Don't have time to read our blog about the different ice types and which is best for which application? Don't worry. We understand! To save you time, we made this quick reference guide:

    Read more »
  6. Table Setting Tips for Your Next Dinner Party

    I can remember being a small girl and my Mama showing me how to properly set a table. When I was younger, it wasn’t always appreciated. As I’ve gotten older, become involved in the foodservice industry and hosted party guests of my own, I appreciate the tips and knowledge!

    Read more »
  7. Infograph: Extend the Life of Your Boos Block

    For your convenience, we put together this easy-to-read, easy-to-follow infograph describing all the steps you'll need to take to keep your John Boos butcher blocks and cutting boards lasting for years to come!

    Read more »
  8. Best Cuts for Dry-Aged Beef

    Dry aging is a process of fermenting meat. We discussed how to do this in a previous post. Today we will discuss the different cuts of beef and which ones provide the most flavor once dry-aged.

    Read more »
  9. Frymaster ESG35T: High Efficiency Value Frying

    Save money, fry better. The Frymaster ESG35T offers high-efficiency, value frying at its best. Check out the infographic below to see all the reasons why you're next fryer should be the ESG35T.

    Read more »
Page