Monthly Archives: April 2020
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24 AprRead more »
Below are two infographics about the pros and cons of remote and self-contained walk-in coolers and freezers.
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17 AprRead more »
We live in interesting times. I think the word most people are using is “unprecedented.” In these unprecedented times, how can your restaurant survive?
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10 AprRead more »
While we know not all people celebrate Easter – not all of us here at Douglas Equipment do either- we do find food and its history fascinating!
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3 AprRead more »
Though times are uncertain, our commitment to you remains the same. The COVID-19 pandemic has influenced recent changes in how we will conduct our business, but our desire to serve you as our trusted and loyal customer continues as it has every single day.
Recent Posts
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Meet Our Team: Luke
September 23, 2022 -
Meet Our Team: Jainie
September 16, 2022 -
How to Use the Eastern Tabletop Germbuster
September 9, 2022 -
All You Need to Know About Stock Pot Ranges
September 2, 2022 -
Vending Carts and Kiosks for Every Application
August 26, 2022