Monthly Archives: April 2018

  1. A Celebration of Success

    Thank you! Thank you for making Douglas Equipment and DEQOnline one of the fastest growing foodservice equipment distributors in America.

    Read more »
  2. Walk-In Features and Accessories

    Choosing a walk-in doesn’t have to be hard!

    Read more »
  3. Strip Type Food Warmers

    There are a lot of innovative inventions to keep your food tasting warm and fresh. Depending on the needs and size of your operation, restaurants, food bars, and industrial kitchens have the choice of using:

    Read more »
  4. Sous Vide Cooking Made Easy

    Sue veed. That’s how it’s pronounced, but definitely not how it looks. It’s spelled Sous Vide. It sounds unfamiliar, foreign, and a tad bit intimidating.

    Read more »