Monthly Archives: February 2018
When you have this much experience in the foodservice industry, why not start your own business?
What are the benefits of purchasing a walk-in cooler or freezer over traditional types of refrigerators and freezers? What are their features? Is one brand better than another?
Lead. Asbestos. Giardia. E-Coli. Fecal coliform. Dirt. Rust. Iron. Chlorine. Chloramine. Volatile Chemicals. These are just a few of the contaminants you drink every time you have something that contains unfiltered water or ice.
In August, we wrote an article about how to create the restaurant atmosphere you want. In it, we discussed the importance of having a design plan, minimizing undesirable seating areas, maximizing seating capacity, setting the tone through materials, textures, colors, and furniture, and investing in an outdoor seating area.