Master-Bilt DC-6DSE 43" Ice Cream Dipping Cabinet with Stainless Steel Exterior

Ideal for holding a variety of flavors and products, this Master-Bilt DC-6DSE Ice Cream Dipping Cabinet has an attractive design and self-contained refrigeration system. Its stainless steel top and exterior increased its durability while giving it a professional, industiral appearance. Its refrigeration system uses R-134a refrigerant to maintain temperatures between 10° and -10°F. Its 2-1/4" foamed in place insulation helps retain cold air. This DC-6DSE requires a minimum 4" clearance between its back and the wall.

Features and Benefits:

• Construction:
• Seamless stainless steel top
• Stainless steel exterior
• Galvanized steel interior
• Equipped with leveling legs to correct for unlevel flooring situations
• Floor drain with garden hose fitting
• Galvanized steel inner liner with cold wall evaporator
• Anti-condensate heaters under stainless top cap
• 2-1/4" foamed-in-place “zero ODP” urethane insulation
• Lids:
• Stainless steel
• Hinged with handles
• Gasket
• Refrigeration:
• Self-contained, factory tested refrigeration system
• Force draft hermetic condensing unit
• Minimum 4" clearance required between cabinet back and wall
• 10° to -10°F (-12° to -23°C) temperature range
• R-factor (insulation efficiency rating): 19.40

Specifications:

• Model: DC-6DSE
• Capacity:
• Dipping Cabinet: (8) 3-gallon
• Storage Area: (5) 3-gallon
• Electrical Information:
• Volts: 115
• Hz: 60
• Phase: Single
• Amps: 5.7
• HP: 1/4
• Cord: 9'
• Plug: NEMA 5-15P
• Refrigerant: R-134a
• Warranty Information:
• Parts and Labor: 2-years
• Compressor: 5-years
• Dimensions: 34.13" H x 43" W x 30.13" D
• Approximate Weight: 275 lbs.
• Certifications: cULus, NSF